Tuesday, September 13, 2011

Home made curry mee (curry laksa)

Curry mee is my favourite dish. I grew up eating this for breakfast and sometimes for lunch, dinner and supper. You cannot get the Penang style curry mee anywhere in Perth.

Recently I bought a packet of ready made so called Penang curry mee paste home from Malaysia. I added coconut milk and water to the paste and bring it to a boil. Then  I added fried tofu, chicken and prawns. Before serving I added hard boiled eggs, bean sprouts, egg and rice noodles.

It's not Penang curry mee but it will do.

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