Saturday, June 2, 2007

Mee Jawa (Round 2)

Final Product. Ready to chow down.

Garnish. Cut chillies, fried tow kua (soya bean cake) and beef.

Garnish. Sliced Tomatoes, shredded lettuce, boiled potatoes, hard boiled eggs, squid and prawns.

The first photo of Mee Jawa wasn't that good so here's round two. Cooked for 11 people this time. A reader rang me and asked why I didn't invite him as he was an avid reader as as such should be rewarded with an invite. Hmm.. never thought of that. Next time then but don't hold your breadth.

2 comments:

Tan Family said...

I like mee jawa better than hokkien mee

Audrey

CurryMee said...

Thank you Audrey my no 1 fan!