Sunday, April 22, 2007

Mee Jawa

Mee Jawa

My children love this dish. I use prawn and beef stock which I blend with condensed tomato soup, tomato ketchup and boiled sweet potatoes. Pour over boiled yellow noodle and prepared ingredients.

3 comments:

Lrong Lim said...

Wheeeeiii... next time ah, must guzuk me a plate alreadeeaaa when I visit you... keep it up, braddaaa....

CurryMee said...

Thank you Bradar! You have the distinction of being the first one to post a comment.

Tan Family said...

We should have hokkien mee this weekend so you can post some pics on this blog.